26 Nov 2025

Hiring Hostess


We’re Hiring – Hostess (Female/Male) | Kharafi Global Foodservice Company – Kuwait

Position: Hostess

📌 Location: Kuwait – Local Hire Only

📝 Requirements:
• Transferrable visa
• Previous experience as a hostess in F&B / hospitality
• Strong guest-greeting and communication skills
• Presentable, confident, and service-oriented
• Ability to handle busy operations and coordinate seating

   
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Digital Marketing Executive Required


🚀 We’re Hiring: Digital Marketing Executive

We need a creative talent with 3+ years experience in content creation, social media management, and AI-based video/post designing. If you can turn ideas into engaging content using modern AI tools, you’re a perfect fit!

📌 Requirements:
– 3+ years experience
– Content creation
– Social media handling and Marketing
– AI video & post creation
– Trend-aware & quick learne

   
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It Support Required


* Experience in IT Support, software management (CMS & ERP systems)
* Candidates with knowledge of Oracle NetSuite would be given preference.
* Well versed with Microsoft applications and mailing apps.
* Knowledge of computer hardware technology and networking.
* Valid Kuwait Driving License.
* Visa 18 (Transferable).

Note:- Please mention the subject as IT Support in the email Interested candidate can share the CV on the email mentioned below al

   
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Mandoop (public Relations Officer) Required


We are looking for an experienced Mandoop (Public Relations Officer) with strong knowledge of Kuwait Ministry procedures, both online and offline, to handle all company-related government works efficiently.

Requirements:
– Excellent experience with Kuwait government portals and ministry procedures (PAM, MOI, MOH, MOF, Municipality, Chamber of Commerce, Immigration, Visa processing, Residency, Civil ID, etc.)
– Strong knowledge of Arabic and English (reading, writ

   
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Bakery ,pastry, Service Crew


🍞 WE ARE HIRING – BAKERY | PASTRY | SERVICE CREW

📍 Kaifan, Hessa, Murroj – Kuwait
📄 Local Hiring | Regular Company Visa
🕒 8–9 hrs/day | 6 days/week | Immediate / Dec 1st Joiners

1️⃣ Senior CDP / Head Chef – Bakery & Pastry (Kaifan)
– 3–5 yrs experience
– Menu execution & kitchen supervision
– Croissants, buns, sourdough, desserts, breakfast

2️⃣ Assistant Chef – Bakery & Pastry (K

   
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Urgently Hiring: Experienced Indian Cook (for Restaurant In Mahboula, Kuwait)


We are looking for an experienced and skilled Indian cook for a family in Mahboula, Kuwait.
The ideal candidate should be able to prepare Indian, Filipino, Chinese, and Arabic-style dishes.


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🍛 Required Dishes:

✅ Chicken Shawarma cutting
✅ Chicken / Beef / Mutton / Fish Biryani
✅ Chicken 65, Chicken Majboos, Mutton Majboos
✅ Pasta / Macaroni, Noodles
✅ Dal Fry, Shakshuka, Fried Chickpeas, Fried

   
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We’re Hiring — Join Our Growing Creative Team!


We’re expanding and looking for passionate, dynamic individuals to join our young and energetic team in Kuwait.
If you love creativity, teamwork, and vibrant social environments — this is your chance!

Now Hiring:
• Marketing Manager
• Admin & Management
• Social Media Manager
• Sales Expert
• Event Manager & Organizer
• 🎨 Creative Facilitators (Art, Makeup, Journaling, DIY Crafts)
• ☕ Event & Setup Assi

   
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Need Heavy Driver


Heavy driver
Article no :18(transferable)
Salary=220
Food allowance = 30 kd
Friday holiday Only watsup
Duty time =8 am to 7 pm
Joined immediately
Contact = 55249219(watsup only)


📢 Hiring: Steel Fabricator / Steel Fitter – Kuwait From India


A well-established and reputable steel fabrication company in Kuwait is hiring experienced professionals.

🔧 Position: Steel Fabricator & Steel Fitter
📌 Requirements:

Must be able to read and understand fabrication drawings

Minimum 3 years of experience

Must have previous work experience in Kuwait

Additional Details:

Interview will be conducted via Zoom

Visa will be provided by th

   
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Hiring Sous Chef


Hiring Now! (Helping a friend)
SOUS CHEF
✅Requirements:
- Formal Culinary Background (not strictly mandatory, but highly preferred)
- ⁠Culinary diploma or certificate from a recognized institute
- ⁠Courses in food safety, HACCP, and kitchen management
- ⁠Minimum experience 4 - 7 years total kitchen experience, atleast 2 years as Chef De Partie or Junior Sous Chef
- ⁠Experience in high-volume kitchens, catering, banquets, or cloud kitchen

   
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