Posted: 26 Nov 2025
Location: kuwait
Hiring Now! (Helping a friend)
SOUS CHEF
✅Requirements:
- Formal Culinary Background (not strictly mandatory, but highly preferred)
- Culinary diploma or certificate from a recognized institute
- Courses in food safety, HACCP, and kitchen management
- Minimum experience 4 - 7 years total kitchen experience, atleast 2 years as Chef De Partie or Junior Sous Chef
- Experience in high-volume kitchens, catering, banquets, or cloud kitchens
- Preferred nationality: Arab
✳️ Salary Range: KD450 - KD700
NOTE: Hiring inside Kuwait only
Interested applicants may send their CV to [email protected]
Phone No: -
Apply Email: [email protected]
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