Posted: 21 Oct 2020

Location: Kuwait

Supervising Restaurant staff to ensure their high services to customers
-Taking care of staff schedule to ensure the appropriate staffing
- Hiring and training staff when are needed to improve their skills
-Daily managing and organizing of restaurant operations
- Overseeing the stock level of food, equipment, supplies and forecasting needs
-Monitoring the budget and cost control to
- Following up customer needs, comments and complaints
-Adhering to the health and safety standards
Requirements:
-3 to 5 years’ experience as Restaurant Manager
-Good communication & Leadership skills
-Ability to work under pressure
-Ready to join
- Transferable visa (18)
Please forward the resume to:
[email protected]

OR through what’s App no. 94749190

Phone No: 94749190

Apply Email: -

Apply URL: -